Wine Experience
Learn from Giuseppe Cupertino, sommelier at Borgo Egnazia, and take the certification issued in Italy.
- lessons
- 20
- hours of video
- 3
- Level
- Beginner
- Taught in
- English
What you will learn
- How wine service is delivered in a Michelin-starred restaurant
- The bottles and the glasses: volumes and shapes
- A sommelier's tools
- Mise en place: setting the glasses
- Sparkling wine methods, and opening the bottle
- The order of service and the temperatures
- Wine and food pairing, worked through examples
€63.99
Yours forever: no renewal, no expiry.
What students said about this masterclass.
★★★★★
I liked the course very much. Very professionally presented. Thank you for that. LG Gerhard
Rottal Gerhard
★★★★★
This is awesome, the instructor is vastly knowledgeable and full of experience...
Olagunju Peters
★★★★★
The one and only hospitality course I recommend to anyone working in the hospitality industry. Thank you, you made my investment on my personal development worth.
Marco Mazza · The complete collection
★★★★★
I have over 20 years of experience in tourism. It was a very enjoyable and educational course. Thank you to everyone.
Yasin Karuc · The complete collection
★★★★★
This hospitality training is very complete, is wonderful, congratulations to the instructors. I learned everything about hospitality. It's totally worth it
Daniela Lopez · The complete collection
★★★★★
This course was beyond my expectations. It’s not just theoretical, but it also provides practical advice and guidance on how to implement luxury hospitality standards effectively.
Kingsley williams · The complete collection
★★★★★
I loved the Italian accent, yet he was clear and understandable
Todd Connor-Wynn
★★★★★
I now understand what it takes to deliver true luxury experiences! This course is packed with valuable knowledge and mentorship.
Ilona van den Boogert · The complete collection
★★★★★
A truly exceptional course! The modules on luxury service standards and guest experience were particularly helpful. I feel ready to elevate my career in luxury hospitality.
Maria · The complete collection
★★★★★
this course is actually good enough to understand about hospitability and how to greet along with problem solving abilities.
Ridhima Ravindra Naik · The complete collection
★★★★★
Absolutely brilliant! I feel prepared and confident to excel in the luxury hospitality industry thanks to this masterclass.
Albert Sirmon · The complete collection
★★★★★
I learned so many valuable concepts, from handling luxury clientele to managing operations seamlessly. This course is an invaluable resource for hospitality professionals.
Alex Mary · The complete collection
Reviews left on Udemy, quoted as they were written.
Choose the skill you want to strengthen.
Food & Beverage Luxury Standards
Learn from Nicola Loiodice, food and beverage manager at Borgo Egnazia.
Front Office
Learn from Antonio Cannavò, front office manager at Villa Sant’Andrea, a Belmond hotel.
Luxury Bartending
Learn from Luigi Gallo, bar manager at Hotel Caruso, and Francesco Orefici, general manager of the Lansdowne Club in London.