All the masterclasses

Food & Beverage Luxury Standards

Learn with Nicola Loiodice, restaurant manager at a Michelin-starred property, and take the certification issued in Italy.

Nicola Loiodice, Food & Beverage Manager · Borgo Egnazia · Filmed at Borgo Egnazia

15
lessons
2
hours of video
Intermediate
Level
English
Taught in

About this masterclass

Learn the standards that hold a five-star dining room together: how a table is read, how service is timed across a full room, and how the last cover of the evening receives everything the first one did.

€64.99€51.99−20%Start masterclass

Yours forever: no renewal, no expiry.

The full curriculum, on Udemy

What you will learn

  • The art of restaurant service
  • Taking reservations
  • Welcoming a guest
  • Serving
  • Upselling
  • Storytelling
  • Complaint handling
  • Mise en place
  • Verbal and non-verbal communication
  • Restaurant roles and responsibilities
  • What a briefing is
  • The importance of breakfast service
  • How to make your guests feel welcome and special

What students said about this masterclass.

  • this course was amazing. i am planning to change my career to the hospitality area and the course filled with complete and detail information that made me able to learn most of important things about restaurant and hospitality world. thank you!
    Roswita Deltanti Y W
  • Thank you Nicola and team about this production. Certainty you did the most difference of my career as a waiter and now using of yours pillars to start my bussiness. I immensely grateful for your content.
    Luan Vieira Ferreira
  • Very Good Inspirational talks. I am inspired now.
    Jon Nicholas Lawrence Lo
  • Wow is all I can say. He is so confident and professional. Ok I’m adding here, he is so knowledgeable!
    stacey maselli
  • Bellissimo corso, sicuramente porterò questa conoscenza nella mia vita professionale.
    Giovani Bonazza
  • Nicola arma per n modo chiaro ed emergono la sua passione e autenticità
    Federica Segna
  • Absolutely, thanks for sharing these training.. I learned a lot
    Margaret Rose Virginia D. Ortega
  • very useful for extended my knowledge
    Tri Rizki Handayani

Five-star reviews left on Udemy, quoted as they were written.

From the shoot

Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot
Food & Beverage Luxury Standards — From the shoot